Feeds 2-3 ppl.
- ½ onion diced & sauted in olive oil
- ½ clove of garlic minced
- 16 oz can of black beans
- 16 oz can kidney beans
- 16 oz can tomato cause
- 1 C salsa (we use mild)
- 2 T chili powder 1 tsp. salt (we use sea salt) sometimes we add a little already cooked chicken chopped up into bite sized pieces.
Bring to a boil, and then its ready to serve. Should only take 15 minutes to make.
I like it thick, but if you want it a little thinner add one cup of chicken stock.
Serve and enjoy!
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